Step-by-Step Guide to Make Perfect Tomato pasta

Tomato pasta

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, How to Make Homemade Tomato pasta. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tomato pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tomato pasta is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tomato pasta estimated approx 30 minutes.

To get started with this recipe, we must prepare a few ingredients. You can cook Tomato pasta using 9 ingredients and 2 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Tomato pasta:

  1. 150 gm pasta
  2. 5 tomato (medium.size)
  3. to taste Salt
  4. 1/2 teaspoon turmeric powder
  5. 1 tablespoon coriander powder
  6. 1/2 teaspoon cumin seeds
  7. 4 green chilli
  8. 3 tablespoon oil
  9. 2 tomato for garnishing

Steps to make to make Tomato pasta

  1. Take a pressure cooker heat up a oil add cummin seeds then add tomato Pyuri and species (turmeric powder, dhaniya powder and salt)green chilli cook on low flame until tomato leave oil then add pasta roast for 5 minutes add water and cook till 2 whistles
  2. Tomato pasta is ready to serve.garnish with tomato slices

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Tomato pasta. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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