Simple Way to Make Homemade Desi Pasta

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Award-winning Desi Pasta. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Desi Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Desi Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Desi Pasta using 14 ingredients and 6 steps. Here is how you cook it.
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Ingredients and spices that need to be Make ready to make Desi Pasta:
- 300 gms pasta
- 2 tsp Oil
- 1 tsp jeera / cumin seeds
- 1 tsp mustard seeds / rai
- 1 tsp garlic paste
- 1 onion (medium)
- 1 carrot (small)
- 2 tsp soya sauce
- Few cubes of chicken (marinated in ginger garlic paste and salt)
- 2 tbsp tomato sauce
- 1 tsp chilli flakes
- 1 tsp oregano
- 1 tsp salt
- 1/2 tsp sugar
Steps to make to make Desi Pasta
- First, boil the pasta by adding little salt in it.
- Meanwhile in a pan heat oil add jeera, rai, garlic paste and onion, saute till onion is translucent. Add chicken cubes in it and saute for 5-10 mins on low flame.
- Now add tomatoes and saute till soft. Next add carrot, sauce soya, tomato sauce, chilli flakes, oregano and salt and mix well.
- Lastly add pasta to it and mix well.
- Tip- Do not add oil in pasta while cooking or even after straining. Coz adding oil to pasta causes the masala to not stick to the pasta.
- Enjoy your desi non veg pasta
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So that's going to wrap this up with this special food Easiest Way to Make Any-night-of-the-week Desi Pasta. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!