Steps to Make Super Quick Homemade Red Sauce Pasta

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Favorite Red Sauce Pasta. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Red Sauce Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Sauce Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Red Sauce Pasta using 13 ingredients and 7 steps. Here is how you cook it.
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Ingredients and spices that need to be Make ready to make Red Sauce Pasta:
- 8 Tomatoes- medium
- 3 Onion - medium
- 1 Capsicum- medium
- Other vegetables- baby corn, olives (optional)
- 1 tablespoon Tomato ketchup
- 1 tablespoon Red chilli sauce
- 1 tablespoon Oregano and Chilli Flakes
- As required Oil
- to taste Salt
- to taste Black pepper
- As required Mayonnaise
- Cheese (optional)
- Pasta
Instructions to make to make Red Sauce Pasta
- Boil tomatoes. Once their skin starts peeling off turn off the gas and let them cool down a bit. Take off the peel.
- Put the boiled tomatoes in the mixer. Add 2 small onions(or 1 medium), 1 tablespoon tomato ketchup, 1 tablespoon Chilli sauce, oregano and chilli flakes. Blend.
- Chop vegetables- capsicum, onions, carrot, sweet corn boiled, olives and any other vegetables you like. Fry them in little oil and add salt and black pepper while sauteing them.
- Add the puree when vegetables are done. Let it boil. Add oregano, salt and black pepper to taste. Add mayonnaise. (No chilli flakes in puree after blending) if it is sweet then add chilli sauce.
- Simmer the sauce on low flame. While it is cooking, boil water and add salt and oil to it. After 5 minutes add pasta and let it boil on a low flame. Keep checking and stirring after 5 minutes.
- Once the pasta is cooked, drain the water and run the pasta under fresh water.
- Now add the boiled pasta to the hot puree and mix well. Cover it and let the puree coat the pasta for a few minutes. Add cheese (shredded mozzarella) if you want. Serve hot :)
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So that is going to wrap this up for this special food How to Make Ultimate Red Sauce Pasta. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!