Recipe of Homemade Red Sauce Pasta
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Quick Red Sauce Pasta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Red Sauce Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Sauce Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can cook Red Sauce Pasta using 8 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Red Sauce Pasta:
- 3 red tomatoes
- 2 tsp oil
- 2 Garlic cloves, finely chopped
- 1 onion, finely chopped
- 1/4 tsp chilli flakes
- 1/2 tsp kasuri methi
- to taste Salt
- 1 cup boiled pasta
Steps to make to make Red Sauce Pasta
- Firstly blend tomatoes to smooth puree.
- In a large kadhai, heat oil & saute garlic and onions till they change colour.
- Now add tomato puree and saute for 5 mins.
- Add chilli flakes, kasuri methi, salt & mix well. Simmer for 10 mins.
- Now add boiled pasta. Mix gently.
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So that is going to wrap it up for this exceptional food Recipe of Ultimate Red Sauce Pasta. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!